1 slice bologna
1 egg
1 tbsp. grated cheese or 1 slice cheese
1 slice bread (toasted if desired) or 1/2 English muffin

1. Place bologna in small microwave safe bowl.

2. Break egg carefully on top of meat. Pierce yolk with fork.

3. Place cheese on top of egg.

4. Cover tightly with plastic wrap and microwave for 1 1/2 to 2 minutes on high.

5. Serve on bread or muffin.