INDIAN FRY BREAD 
4 c. flour
2 1/2 tbsp. baking powder
2 tbsp. powdered milk
1 tsp. salt
1 1/2 c. warm water

Mix all the ingredients. Cover tightly and let set at least 2 1/2 hours. Tear off a piece of dough and flatten. Fry in hot oil. Cover with jelly or honey.

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“INDIAN FRY BREAD”

 

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