2 (10 oz.) pkgs. frozen broccoli
2 c. sliced chicken or 3-4 chicken breasts, cooked and boned
2 cans cream of chicken soup
1/2 c. mayonnaise
1 1/2 tsp. curry powder
1 c. shredded sharp cheese
1/2 tsp. lemon juice
1 can onion rings

Cook broccoli until tender (fresh broccoli is better). Drain and arrange in greased 9x13-inch dish. Place chicken on top. Combine soup, mayonnaise, lemon juice and curry powder. Pour over chicken. Sprinkle with cheese. Bake at 350 degrees for 30-45 minutes. Sprinkle onion rings on top and bake 5 more minutes.