3 cans evaporated milk
3 cans sweetened condensed milk
2 cans coconut milk
2 cans of Coco Lopez
3 egg yolks
2 tsp. vanilla
2 tsp. powdered cinnamon
scraping of 1/2 lemon
1 full liter don-q or Bacardi rum
1/2 cup brandy or cognac

Place all ingredients in a large bowl and mix with cake mixer for 5 to 6 minutes.

Place "Ultimate Coquito" mix in bottles and cool in refrigerator. Serve cold.

Submitted by: Luis Del Valle