2 c. white sugar
1 stick butter
1/2 c. canned milk
2 c. graham cracker crumbs
1 c. coconut
20 big marshmallows

Combine sugar, butter, and milk and boil for three minutes. Remove from heat and add graham crackers (this is about 20 crackers crushed), coconut, and marshmallows. Stir until marshmallows melt and pour into large pan. When cool, cut in squares.