2 eggs, beaten
2 c. sugar
1 (No. 2) can crushed pineapple
2 c. flour
2 tsp. baking soda
1/2 tsp. salt
1/2 c. chopped nuts
1 tsp. vanilla

ICING:

2 (3 oz.) pkgs. cream cheese
2 tbsp. butter
1 lb. powdered sugar
1 tsp. vanilla

Mix all ingredients together and pour into greased and floured cookie sheet pan. Bake at 350 degrees for 25 minutes. Ice while cake is warm.