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Results 1 - 10 of 37 for crust apple cobbler
For pie crust, use either homemade or ... core, and cut apples. Place a pie crust ... aluminum foil and reduce heat if edges are browning too quickly.
Toss together and place in ... your hands. Over-lap on apples and cover the top. Bake at 375 degrees for 45 minutes. Serve warm with ice cream.
Preheat oven to 375°F. In ... and butter. Add apples and toss to coat with ... golden brown. Serve warm or cold with ice cream. Makes 8 servings. on
Roll out half of pastry ... on top of cobbler. Bake at 425 degrees ... browned. Reduce heat to 300 degrees and bake 1 hour. Yield: 8 servings.
Grease bottom of 13 x 9 inch pan. Cut pie crusts in strips and lay half ... and sprinkle over cobbler. Bake in 350 degree ... as good as Grandma's.
Put biscuit mix in bowl ... of dough on cobbler. Combine all ingredients and ... Top with cobbler crust. Bake at 375 degrees ... and crust is brown.
Combine first 4 ingredients in a large bowl; add apples and cranberries, tossing to coat. ... set aside. Arrange crust over fruit in a lattice ... Crust for 1 cobbler.
Brush pie bottom and sides ... Core and slice apples, do not peel. Toss ... smooth. Pour cream mixture over apples. Bake 30 minutes until puffy.
If all-purpose flour is used, ... 350 degrees until crust is brown, about 50 to ... Serve warm with cream or cold with ice cream or all by itself.
10. COBBLER CRUST
Heat 1/4 cup water and ... flours and salt. Knead, then roll out on floured board to 3/8 inch thick. Use for pies or cobbler. Yield: 2 crusts.
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