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TATOR TOT CASSEROLE | |
2 lbs. ground beef 1 med. onion 1 can cream of mushroom soup 1 can cream of chicken soup 1/2 can water 2 c. American cheese, grated Bag of tator tots Fry beef and onions. Add cream of mushroom soup and cream of chicken soup and water. Pour in a casserole dish and add cheese and top with tator tots. Bake at 350 degrees for 45 minutes or until cheese is bubbly. |
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