GRAPENUT PUDDING 
1 qt. milk
3/4 c. sugar
2 eggs
2 tbsp. butter
1 tsp. vanilla
1 c. Grapenuts (scant)

Stir milk and sugar together and heat. When mixture is heated add Grapenuts, butter and vanilla. Bake 1 hour, stirring occasionally in a 375 degree oven.

Related recipe search

“GRAPENUT PUDDING”

 

Recipe Index