Tip: Try half crepe filling for more results.
Results 1 - 10 of 11 for half half crepe filling
Sift flour and salt together. ... both sides. Put crepe on a cookie sheet to ... room temperature before filling. Put one tablespoon of ... wonderful for a brunch.
Ingredients: 23 (broth .. cream .. eggs .. flour .. milk .. mushrooms ...)
Beat all ingredients with hand ... smooth. For each crepe, lightly butter 8 inch ... Stir in seafood, Half and Half, and cream cheese. ... constantly until cheese melts.
Ingredients: 16 (cheese .. egg .. flour .. half .. meat .. milk ...)
FOR CREPES: Beat water and flour ... FOR SAUCE AND FILLING: Combine egg yolks in ... to sauce. TO FILL: Put a spoonful of ... sauce over the crepes.
Ingredients: 12 (eggs .. flour .. half .. juice .. meat .. salt ...)
Lightly grease 6-7 inch skillet, heat until hot. Beat crepe ingredients together until smooth. For ... and turn. Cook only until golden brown.
Ingredients: 8 (egg .. half .. juice .. milk ...)
To make Crepes: Beat eggs well and ... paper towel. For Filling: Cook chicken 45 minutes. ... chicken bouillon and half & half. Boil and stir 1 minute, then add Cheddar cheese.
Ingredients: 15 (bouillon .. broccoli .. cheese .. eggs .. flour ...)
Boil chicken in water, oregano ... about 20 minutes. Fill each crepe with a tablespoon of chicken filling, roll. Dot crepes with ... 8 to 10 crepes.
Ingredients: 21 (breasts .. can .. cheese .. flour .. half .. lemon ...)
Beat eggs; stir in melted ... chicken broth and half & half gradually. Cook until ... salt, and pepper. Fill each crepe. Place seam down in ... minutes at 350 degrees.
Ingredients: 22 (broth .. chives .. eggs .. flour .. half .. juice ...)
FOR FILLING: Blend cream cheese, sugar, ... unbrowned side of crepe; sprinkle with pecans. Fold crepe in half; fold in half again, ... 18 crepes. Grease skillet.
Ingredients: 18 (cornstarch .. crepes .. eggs .. flour .. juice ...)
Cut the chicken into bite-size ... or two of filling down the center of each crepe. Roll and turn seam ... mixture brown. Heat half & half to simmer point. ... not use aluminum pan.)
Ingredients: 15 (cheese .. crepes .. flour .. half .. mushrooms ...)
Batter for 32 crepes if using a crepe maker: ... sides. Spoon thick fillings down the center length of ... crepe, fold in half, then in half once ... center of the crepe.
Ingredients: 9 (cheese .. cream .. crepes .. eggs .. flour .. milk ...)