1 pkg. spaghetti
1 1/2 tsp. salt
2 tbsp. butter
3 eggs or more
1 tbsp. parsley, chopped
1 c. Ricotta cheese
1/8 tsp. pepper
1/4 c. grated cheese
Pepperoni, cut in pieces

Cook spaghetti in salted water and drain. Beat eggs and add to spaghetti along with rest of ingredients. Pour into two greased loaf pans. Bake at 350 degrees for 45 minutes.