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VERMICELLI SALAD | |
1 1/2 (7 oz.) boxes vermicelli 1 tbsp. Accent 2 tbsp. Lawry seasoning 4 tsp. lemon juice 5 tbsp. Wesson oil 3/4 c. chopped onions 1 (1.4 oz.) jar diced pimentos 1 sm. can chopped black olives 1 c. chopped green pepper 2 c. chopped celery 1 1/2 c. mayonnaise Mix all ingredients well and refrigerate overnight. |
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