1 (3 oz.) pkg. raspberry Jello
1 (16 oz.) can cranberry sauce
1 c. boiling water
1/3 c. mayonnaise
1 c. whipping cream
1 c. boiling water
1 (3 oz.) pkg. lime Jello
3 oz. cream cheese
1 (8 1/2 oz.) crushed pineapple with juice
1 c. mini marshmallows

Dissolve raspberry Jello in 1 cup boiling water and add cranberry sauce and mix. Pour in pammed mold. Chill until partially set. Dissolve lime Jello in 1 cup boiling water. Beat together cream cheese and mayonnaise, gradually add lime Jello mixture to it Add pineapple and chill until partially set, not stiff whip cream and fold into lime mixture. Add marshmallows. Spread red onto green and chill until set.