COUNTRY HERB ROASTED CHICKEN 
2 1/2-3 lb. chicken, cut into serving pieces
1 env. Lipton recipe secrets savory herb & garlic recipe soup mix
2 tbsp. water
1 tbsp. olive or vegetable oil

Preheat oven to 375 degrees. In 13 x 9 inch baking pan, arrange chicken. In small bowl, combine remaining ingredients. Brush on chicken. Bake 45 minutes or until chicken is done. Makes about 4 servings.

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