CRUST:

1/4 lb. soda crackers
1/4 lb. sugar
1 stick melted butter

MIDDLE LAYER:

1 (8 oz.) cream cheese, softened
2 c. powdered sugar
8 oz. Cool Whip

TOP:

Thank You brand blueberry pie mix

Crust: Crush crackers, add sugar and melted butter. Mix together and bake 350 degrees. Stir occasionally until lightly brown. Cool.

Mix cream cheese, and powdered sugar then blend in Cool Whip. Spread over cooled crust and top with blueberries or cherries if you desire.