1 (21.5 or 23.6 oz.) pkg. brownie mix
1 (14 oz.) can Eagle Brand sweetened condensed milk
1/2 c. cold water
1 (4 oz. serving) pkg. instant vanilla flavor pudding mix
1 (4 oz.) container frozen non-dairy whipped topping, thawed
1 qt. fresh strawberries, hulled and sliced

Grease 2 (9-inch) round layer cake pans. Line with wax paper, extending up sides of pans; grease wax paper. Prepare brownie mix as package directions for cake-like brownies; pour into prepared pans. Bake at 350 degrees for 20 minutes or until top springs back when touched. Cool.