1 c. mayonnaise
1 c. sour cream
1 sm. pkg. HIDDEN VALLEY® dressing
1 pkg. frozen spinach
1/2 jar bacon bits
6 chopped green onions (chives)
1 dozen flour tortillas

Squeeze spinach as dry as possible and mix all ingredients. Spread on tortillas and roll up. Wrap in wax paper and refrigerate over night. Cut in serving pieces.