1 3/4 c. graham cracker crumbs
1 c. sugar
1/2 c. butter
2 eggs
1 (8 oz.) pkg. cream cheese, room temperature

Mix cracker crumbs with 1/3 cup sugar and melted butter. Press into 9 x 13 inch pan. Beat eggs, rest of sugar and cream cheese together until smooth. Pour over crumb mixture and bake at 350 degrees for 18-20 minutes. Don't over bake. 3 egg yolks, save egg whites 1/2 c. sugar 1/2 c. milk 1/2 tsp. salt 2 tsp. cinnamon

Beat yolks, add rest of ingredients. Place in double boiler over boiling water. Stir constantly until mixture is thick, about 5 minutes. 1/4 c. water 3 egg whites 1/4 c. sugar