1/2 c. butter
3/4 c. brown sugar
1 egg
1 c. self-rising flour
3/4 c. applesauce
1 c. oats
6 oz. semi-sweet chocolate chips

Cream butter and sugar. Beat in egg. Add flour alternately with applesauce. Stir in oats and chips. Fill greased muffin tins. Bake at 350 degrees for 25 minutes.