WEDDING CAKES 
1 c. butter
1/2 c. sugar
2 c. sifted flour
1 tsp. vanilla
1 c. ground nuts

Beat butter until fluffy. Add remaining ingredients. Shape into balls about 1 inch. Place on ungreased cookie sheet. Bake at 325 degrees for 18 to 20 minutes. Remove from pan and roll in confectioners' sugar. Makes 4 dozen.

 

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