1 1/4 c. boiling water
1 (3 oz.) pkg. raspberry gelatin
1 c. whole cranberry sauce
1/2 c. celery, chopped
1/2 c. unpeeled apple, chopped
1/2 c. walnuts, chopped
1/2 c. salad dressing

Dissolve gelatin; chill until slightly thickened. Fold in remaining ingredients. Serves 6 to 8.