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CRANBERRY WALDORF SALAD | |
1/2 lb. cranberries, ground 3/4 c. sugar 2 c. mini marshmallows 2 c. apples, diced 1/2 c. grapes, quartered 1/2 c. nuts, chopped 1/2 tsp. salt 1 c. whipping cream, whipped Grind cranberries, add sugar and marshmallows. Let stand overnight in the refrigerator. Add remaining ingredients, stirring into cranberry mixture. Refrigerate then serve. Serves 8 to 10. |
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