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TARRAGON BAKED STEAK | |
2 1/2 lbs. thick sirloin steak 1 med. onion 1/2 c. chili sauce or ketchup 2 tbsp. melted butter 1 tbsp. Worcestershire sauce 1 tbsp. lemon juice 1 clove garlic, minced 1/2 tsp. tarragon leaves 1/4 tsp. black pepper Brown steak under broiler for about 5 minutes, turning once. Place in baking pan and top with onion slices. Combine remaining ingredients in saucepan and bring to a boil. Pour over steak. Bake at 350 degrees for about 40 minutes or until medium-rare. |
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