2 1/2 - 3 lbs. hamburger
2 jars chili sauce
2 lg. cans cranberry sauce

In large pan or in crock pot, heat both cans cranberry sauce until melted. Be careful not to brown. Add both bottles chili sauce and stir together. Using you favorite meatball recipe, make meatballs and roll them into small - medium size. Add to sauce, cover, and slow cook for 1 1/2 hours - 2 hours, or until meatballs are cooked through. Serve with noodles, rice or your favorite side dish. This recipe can be frozen.