1 jar chili sauce
1 (10 oz.) jar grape jelly
2 tbsp. lemon juice
2 lbs. ground beef
1 lg. onion, chopped or diced
Salt
Pepper
2 eggs

In large skillet pour chili sauce, grape jelly and lemon juice. In large bowl mix ground beef, onion and eggs, salt and pepper to taste. Heat mixture in skillet. Make meatballs with mixture in bowl. Drop in skillet and cook until done. Serve with rice or noodles.