Dough:

1 egg
1/2 c. sugar
1/4 c. oil
1 tsp. salt
1 c. luke warm water
3 1/2 c. flour

Beat egg, sugar, oil, salt, and warm water together. Then add flour until dough is stiff.

Roll out and cut into strips. Dip each strip into butter and put into bundt pan. Let rise for 1 hour.

Bake at 450 till light brown.

Rising Mixture:

1/4 c. warm water
1 tsp. sugar

Stir together and let rise while you mix remaining ingredients.