1 lg. can pumpkin (29 oz.)
3 eggs, slightly beaten
1 c. sugar
1 c. evaporated milk
2 or 3 tsp. pumpkin pie spice mix
1 pkg. yellow cake mix
1 1/2 cube butter

Mix together pumpkin, eggs, sugar, milk and spice. Pour into 9 x 13 greased pan. Sprinkle cake mix over pumpkin and press lightly; drizzle 1/1 2 cubes melted butter over cake.