PUMPKIN DESSERT 
1 pkg. yellow cake mix less 1 cup
1/2 c. melted butter
1 egg
1 lg. can pumpkin pie mix
2 eggs
2/3 c. milk
1 c. cake mix
1 tsp. cinnamon
1/4 c. soft butter
1/4 c. sugar
1/2 c. chopped nuts

Lightly grease bottom of 9 x 13 inch pan. For crust, combine cake mix less 1 cup, 1/2 cup melted butter and 1 egg. Mix well. Pat into pan. Combine pumpkin pie mix, 2 eggs and milk for filling; pour over crust. For topping, combine remaining ingredients and sprinkle over filling. Bake at 350 degrees 45 to 50 minutes. Serve with whipped topping.

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“PUMPKIN DESSERT”

 

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