2 sticks softened butter
1 1/2 c. graham cracker crumbs
1/2 c. chopped pecans
1 box powdered sugar
1 tbsp. vanilla
1 (12 oz.) jar crunchy peanut butter
6 oz. white chocolate
1/2 cake paraffin
75 gummy dinosaurs
Colored decorator sprinkles

Melt butter. Mix cracker crumbs, pecans, powdered sugar, vanilla and peanut butter in a large bowl. Add butter and mix well. Wrap dough around gummy dinosaurs to form an egg shape. Melt chocolate and wax over hot water (candy coating may be substituted). Using toothpick, dip eggs in chocolate to coat and place on wax paper to cool. Dust with sprinkles immediately.

I developed this recipe.