EGG CUSTARD (PIE) 
3 eggs, well beaten
1/2 c. sugar
1/4 tsp. salt
2 c. milk
1/4 c. canned cream
1/2 tsp. vanilla
1 unbaked pie crust
Nutmeg

Beat eggs, add remaining ingredients. Pour into pie crust. Bake at 400 degrees for 10 minutes. Turn heat down to 350 degrees. Bake until set. Sprinkle with nutmeg.

 

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