1 1/2 lb. hamburger meat
2 c. bisquick/pioneer mix
2/3 c. milk
1/3 c. chopped onion; green pepper
1 c. vegetable broccoli or corn
1 1/2 to 1 c. spaghetti sauce
Seasonings, garlic salt, pepper, basil, parsley, seasoning salt
1 1/2 c. grated cheddar cheese

Cook hamburger; drain. Add onion, green pepper, seasonings, 1/2 spaghetti sauce, vegetable; simmer 5 minutes. In bowl, mix milk and baking mix, knead a little and flatten to fit in 13 x 9 pan.

Grease pan and spread dough evenly in. Spread remaining spaghetti sauce on dough. Evenly pour meat mixture over dough. Sprinkle with cheese. Bake at 400 degrees for 20 to 25 minutes.