TOLL HOUSE PIE 
2 eggs
1/2 c. all purpose flour
1/2 c. sugar
1/2 c. firmly packed brown sugar
3/4 c. butter, melted & cooled to room temperature
1 (6 oz.) pkg. (1 c.) Nestle Toll House semi-sweet chocolate morsels
1 c. chopped walnuts
1 (9") unbaked pie shell
Whipped cream or ice cream (opt. toppings)

Preheat oven to 325 degrees. In large bowl beat eggs until foamy. Beat in flour, sugar and brown sugar until well blended. Blend in melted butter. Stir in chocolate chips and nuts. Pour into pie shell. Bake at 325 degrees for about 1 hour. Delicious.

 

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