1 med. apple
1 pkg. biscuits (10)
2 tbsp. sugar
1/4 tsp. ground cinnamon
2 tbsp. butter
1 tbsp. butter

Remove peel and dice fruit. Separate biscuits on lightly floured surface, flatten to 4 inch circles. Place 1 tablespoon of fruit on each biscuits. Stir together sugar and cinnamon. Dot each biscuit to with dots of butter. Sprinkle with sugar and cinnamon mix. Shape biscuits into half moons and press to seal. Place on ungreased baking pan. Brush with melted butter. Sprinkle with 2 tablespoons sugar and 1/4 teaspoon ground cinnamon mixture. Bake at 375 degrees for 11-13 minutes until golden brown.