1 lb. ground beef
1 tbsp. Worcestershire sauce
1 (2.8 oz.) can Durkee French Fried Onions
6 tbsp. mustard
4 strips bacon, fried crisp or 1/4 c. Durkee bacon
Chips
4 hamburger rolls

Combine ground beef, Worcestershire sauce, 1/2 can fried onions, 2 tablespoons barbecue sauce and mustard; mix well. Grill or broil and top with bacon and remaining sauce and onions. Broil 30 seconds or until onions are golden.