STEP #1:
1 1/2 stick butter
1 1/2 c. flour
1 c. nuts

STEP #2:
12 oz. cream cheese
1 1/2 c. Cool Whip
1 1/2 tsp. vanilla
1 1/2 c. powdered sugar

STEP #3:
3 c. milk
2 sm. boxes pudding - butterscotch OR other flavor

Step #1: Mix ingredients with hand and press on bottom of dish.

Step #2: Mix on top of Step #1.

Step #3: Mix 2 small boxes of instant pudding (butterscotch or other flavor) with milk. Pour onto Step #2.

Step #4: Cover with remaining Cool Whip onto Step #3. Refrigerate.