1/4 c. butter
1 (10 oz.) bag (40 count) Kraft regular marshmallows
1/2 c. peanut butter
5 c. crisp rice cereal
1 c. peanuts
1 (6 oz.) pkg. butterscotch pieces
1 (6 oz.) pkg. semi-sweet chocolate pieces

Microwave butter in large mixing bowl on HIGH 45 seconds or until melted. Add marshmallows; toss to coat. Microwave 1 1/2 minutes or until smooth when stirred, stirring after 45 seconds. Blend in peanut butter.

Immediately add cereal and peanuts; toss until well coated. Press mixture into greased 13x9-inch baking pan. Microwave butterscotch pieces and chocolate pieces in small bowl on HIGH 1 to 1 1/2 minutes or until smooth when stirred, stirring 30 seconds.

Pour over cereal; spread to cover. Chill. Cut into squares. Makes 2 dozen. Habit forming!!

I omit the peanuts and substitute chunk style peanut butter for peanut butter.