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SPAGHETTI SAUCE | |
2 (10 oz.) cans stewed tomatoes 2 (10 oz.) cans tomato sauce 1 lg. tomato paste 1 clove garlic, cut up fine 1 lg. jar spaghetti sauce of your choice Combine above ingredients into a large kettle. Add water to all cans and add to kettle. If desired add 2 tablespoons oregano, 2 tablespoons basil leaves and 2 tablespoons celery flakes MEAT: 1 lb. ground beef, browned & drained 3 lb. ground beef, made into meat balls 1 pkg. chicken wings, browned 2 lb. spare ribs, browned Add to ground beef a little onion, green pepper and grated cheese. Brown and drain. Add above ingredient to the spaghetti sauce mixture. Let simmer minimum of 6 hours. |
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