1 c. shortening
1 1/2 c. sugar
3 eggs
3 c. unsifted flour
1 tsp. salt
1 1/2 c. (1-28 oz. jar) None Such Ready to Use Mincemeat

Preheat oven to 375 degrees. In large mixer bowl, beat shortening and sugar until fluffy. Add eggs, beat well. Stir together dry ingredients, gradually add to shortening mixture. Mix well. Stir in mincemeat. Drop by rounded teaspoonfuls, 2 inches apart, onto greased baking sheets. Bake 8 to 10 minutes or lightly browned. Cool. 6 1/2 dozen cookies.

I use whole jar of Borden's Mincemeat.