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FRUITCAKE COOKIES | |
8 oz. dates, cut in sm. pieces 1 c. nuts, chopped (pecans) 1 c. raisins 1 lb. mixed fruit 1 c. walnuts, chopped Dredge above in flour. 2 sticks butter 1 1/2 c. sugar 1 tsp. salt 2 eggs 2 c. flour 1 tsp. baking soda 1 tsp. cinnamon Cream butter, sugar, add other ingredients - beat. Mix dry ingredients. Add to above, add fruit and nuts. Roll into small balls and use fork to press cookie. Bake at 375 degrees for 18 minutes. Makes approximately 7 dozen. |
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