1 c. grits
4 c. boiling water
1 tsp.. salt
1 stick butter
12 oz. Velveeta cheese
2 eggs
1/2 c. milk

Prepare instant grits with water and salt. Remove from heat and stir in butter and Velveeta. Put egg in cup, add milk to make 1/2 cup. Beat and add to grits. Pour into baking dish and bake at 300 degrees for 1 hour.