REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
EGGLESS DOUGHNUTS | |
1 c. hot mashed potatoes 1 1/2 c. sugar 1 1/2 c. milk 4 c. flour 2 tbsp. butter 4 heaping tsp. baking powder Stir butter into hot mashed potatoes. Add sugar, milk and flour. Flavor with lemon extract or nutmeg. Beat well and roll out 1/2 inch thick. Cut and fry. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |