QUICK AND EASY OVEN FRIED
POTATOES
 
4 med. sized potatoes
1-2 tbsp. vegetable oil
Dash salt
Dash paprika

Preheat oven to 400 degrees. Wash potatoes thoroughly (don't peel). Cut into quarters. Pour oil into the bottom of a shallow oven proof glass dish. Spread oil into the bottom of dish. Sprinkle salt and paprika into oil. Put potato quarters in the oil and turn to coat all sides. With skin sides up, bake for about 30 minutes, or until potatoes are tender.

 

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