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ITALIAN CHEESE BREAD | |
1 loaf bread (Italian, Vienna or French), cut in half lengthwise 1/2 to 1 lb. Mozzarella cheese (grated) Butter Garlic salt or powder Green onions (chopped) Butter both halves of bread liberally. Sprinkle with garlic, add cheese and onions. Bake at 350 degrees until brown, approximately 30 minutes. |
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