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SOUR CREAM PIES | |
2 1/4 c. sugar 4 eggs 1/2 c. flour 1 c. sour cream 3/4 c. milk 1 tsp. vanilla 1 tbsp. nutmeg 1/2 stick butter 2 deep dish pie shells Mix all together. Pour into pie shells. Bake at 350 degrees for 30-45 minutes or until golden brown. While cooking will rise high but when taken out of oven to cool will go flat. |
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