12 med. potatoes, boiled in skin & cubed
1 lg. onion, sauteed in 1 tbsp. butter
2 (8 oz.) jars Cheese Whiz Mexican cheese, melted
Sm. jar chopped pimento, drained
3 slices bread, toasted & cubed
1/2 lb. bacon, cooked & broken in pieces
1/2 stick butter, melted
1 tsp. garlic salt
1 tsp. paprika
Parsley flakes

Place cubed potatoes in 9 x 13 inch baking dish. Sprinkle over potatoes the onion, pimento, bread, bacon and seasonings. Top with melted cheese and butter. Bake at 350 degrees for 15 to 20 minutes or until golden brown.