1 head lettuce
1 bell pepper
4 celery stalks
5 green onions
1 box frozen peas
1 pkg. grated Cheddar cheese
1 bottle bacon bits
1 can water chestnuts
1 sm. jar mayonnaise
1/4 tsp. garlic powder
1/4 tsp. season salt
1 sm. can Parmesan cheese

Cut up lettuce into small salad size pieces. Dice up remaining vegetables. Place lettuce on bottom and make layers out of the vegetables, ending with the peas. Spread the mayonnaise on all of this, then sprinkle the salt, garlic and Parmesan cheese. Add Cheddar cheese and bacon bits on top. Chill well before serving.