1 lb. cranberries
4 cinnamon sticks
12 whole cloves
3 1/2 qts. water
6 to 8 oranges
2 lemons
1 1/2 c. sugar

Heat the cranberries, cinnamon sticks, cloves and water until the berries pop. Add the oranges, lemons and sugar. Let stand 1 hour, then strain. Heat and serve.