1 lb. ground meat
1 lb. shrimp, peeled
1 pkg. angel hair noodles
3 cans tomato sauce (6 oz.)
1 can tomato paste (6 oz.)
12 oz. water
1 tsp. sugar
season to taste
white onion

Put white onion and ground meat in a frypan; cook and drain. In a separate pan, saut shrimp. Once shrimp is cooked, add ground meat, tomato sauce, tomato paste, water and seasoning. Add sugar and cook on a medium fire. Boil noodles in a separate pot and drain. Add noodles and meat together; stir and let cool.