1 pie crust
1 Philadelphia cream cheese
1 tbsp. sugar
9 drops vanilla
3 eggs
1 c. Karo syrup
1 c. sugar
1 1/2 c. pecans
1 tsp. vanilla

Mix well the cream cheese, 1 tablespoon sugar and 9 drops of vanilla. Pour into crust. Put pecans gently over cream cheese mixture. Beat eggs, Karo syrup, sugar and 1 teaspoon vanilla real good and pour over pie.

Bake at 350°F about 30 minutes. DELICIOUS!