1/2 lb. sea sticks
1/2 lb. shrimp
1/3 lb. lobster
1/2 lb. crabmeat
1 can solid white tuna
1/2 red bell pepper
1/2 green bell pepper
Sm. bunch scallions
1/2 sm. onion
3 stalks celery
1/2 tsp. seafood seasoning
1/2 c. dressing

Cut sea sticks, shrimp, lobster into small pieces. Put in bowl. Drain tuna and put in bowl with sea sticks, shrimp and lobster. Add crabmeat. Cut bell peppers, celery, onions, scallions up and place in bowl with shrimp, lobster, crabmeat and tuna. Add your seafood seasoning, about 1/2 teaspoon. Add your favorite dressing. Serve on lettuce leaf with tomato slices. Serves 4.